Mingee's now Has Table Top Grills. Please come enjoy this unique dining experience.

About Us

Meet The Chef/Owner




Mingee  was born in Taegu, South Korea several years ago and started practicing  her cooking skills at a very early age.  Although she is "self taught",  her training included many years of advise from a multitude of   "Ajimas".  Many of her friends were born with an aversion to cooking, so  frequently when her friends gathered, the task fell to Mingee who loves  cooking especially for large groups of people.  Once Mingee immigrated  to The United States, her circle of friends grew smaller and her cooking  was largely confined to home.  But as she discovered new friends, they  quickly recognized her cooking skills and have encouraged her to share  her food with the rest of the world.  So here we are..

Special Events and Catering


under construction

Seasonal and Local


 under construction